The pub never got enough pandemic-related aid to offset its losses from being closed, Lewis said. Two of them are owned by the Marsch family, which owns and has been renovating the site, located directly across from the Midtown Mall at 545 E. Northern Lights Blvd., said Kurt Marsch. Our latest Open and Shut: A gun shop closes after 53 years while a cutting-edge laundromat, a furniture repurposing store and an Eagle River donut shop open. More people are eating on the go, he said. Reddit and its partners use cookies and similar technologies to provide you with a better experience. Bryant Trujillo and two partners bought it, around the time oil prices were crashing. The business is closing after 42 years. Or how your mom always does it this way. Bigger plans include releasing a cookbook someday, plus "private catering, teaching and subscription baking (think donuts, cakes, and bread)," according to the Facebook post. Ringler said he sometimes gives customers tours of the sleek brewing and fermenting tanks in the back. Alex DeMarban is a longtime Alaska journalist who covers business, the oil and gas industries and general assignments. Cooking at the refugee camp in Thailand was a necessity for every kid, he said. Rage City Vintage: Two vendors of secondhand items opened this Spenard store after realizing that they and others needed more than market booths to showcase their work. The menagerie includes vintage clothing, art, mirrors, pillows, crystals, plants and the sickest graphic T-shirts in Anchorage, a press release said. She sells jewelry, hats and other items too. Aster + Amethyst: Kristin Chandler said the lack of clothing stores in her hometown, Eagle River, prompted her to open this womens boutique and apparel shop. One woman walked out with handful of rubber snakes, he said. He offered up Christmas decorations, Hawaiian trappings, stage scenery and all manner of other items. Were a store for weirdos, theres no denying that, Tubbs said. But pandemic-related challenges getting building materials and builders delayed progress, Clark said. Hive Mind opens at noon on weekends and 4 p.m. Wednesday through Friday. I hate to see it go, but its time, he said. Its a twist on a traditional cheeseburger, she said. Everest is located in the former Turnagain Arm Pit BBQ location in Anchorage that closed in May across from the New Sagaya Midtown Market at 3637 Old Seward Highway. Many organizers are pushing ahead.]. The lone employee for now, Ringler is open Fridays and Saturdays from 4-8 p.m. Hell slowly expand hours as he finds his operating rhythm, maybe adding a day in January, he said. Open & Shut: An ax-throwing spot, a new Midtown Carrs, another Raising Cane's and more This is an installment of an occasional series in the Anchorage Daily News taking a quick look at the comings and goings of businesses in Southcentral Alaska. Construction materials arrived late. Business at the auction houses was always brisk, even when operations were poorly managed, he said. I Can't Shut Up About 'Talking' Trees. I just felt like not theres enough eateries in Anchorage, especially for Nepalese food, he said. Open & Shut: Anchorage gets a boutique offering culinary classes and Were creating community around food, Amy York said. Theyll also perform Friday nights, starting in June. After that, the regular hours will be noon to 7 p.m., Thursday through Monday. They changed the name to Spenard Grinds. It will also launch a sandwich line, hopefully in a month, said owner James Strong. Hell tap those next November, on his one-year anniversary. Finding and keeping workers became harder in the labor shortage, he said. Teachers and musicians also need space for private lessons. Nouveau said she got inspired to open Penny Royalty after working for a decade with other strong-minded women at the former Modern Dwellers Chocolate Lounge in Anchorage. "We did not have the funds or frankly the energy to start all over," she said. The Bead Shack, with its rows of beads for making jewelry and other items, is one new tenant, after moving from its previous location farther west on Northern Lights. Brewerks opened last month at 625 W. 59th Ave., units A and B, in a newly built collection of warehouse buildings. Other trial menus include Hangry Chicken, with popcorn chicken in a bowl, and soon-to-come Wazza, or pizza on waffles. Coffee beans will still be available at uncleleroyscoffee.com. It was a good run. A small shop sells gourmet kitchenware and spices, plus speciality oil and vinegar from Europe, available in refillable bottles. Some customers have asked her to complete quilts left unfinished by mothers or grandmothers who passed away, she said. Open & Shut: Anchorage gets a vegan - Anchorage Daily News - Facebook All Options. (Bill Roth / ADN). Reddit, Inc. 2023. "We are putting in a small stage for recitals with room (for) about 40-50 chairs," Chronister said. So in December, she opened a vintage clothing, jewelry and art store in Spenard, just north of Bear Tooth Theatrepub. They'll show off upcycled fashions, like a corset she made out of silken tea bags. They enjoy their meal around a long table, conservations flowing, with wine or beer for adults, Amy York said. will have drive-thru service, a feature its predecessor lacked, Hickel said. (Emily Mesner / ADN). Its located near Middle Way Cafe. ANCHORAGE, Alaska - On The Border Mexican Grill & Cantina, the world's largest Mexican casual dining brand, is opening its first restaurant in Anchorage, Alaska in mid-June 2022. Some items are baked on site, like scones made daily, and the shop is growing its menu, Carter said. Open & Shut is an ongoing sequence trying on the comings and goings of companies in Southcentral Alaska. 10/6 Rage Room: During the early part of the pandemic, Jessica McClung spent her time researching rage rooms that had cropped up across the U.S. Glass bottles explode as Christopher Covington, also known as "DJ Covy," takes a swing with a bat in the 10/6 Rage Room on Thursday, July 14. [Anchorage bakery Fire Island plans to relocate to a different downtown location, opening an indoor market with other local businesses]. One trial menu is K-Roll, with Korean rice rolls and ingredients such as tuna or beef, wrapped in seaweed, like sushi. More than 100 courses from around the world can be recreated digitally, she said. About 20 partial and full-time jobs ended with the closure, Woolston said. But its generally not as forgiving if you err, he said. They enjoy their meal around a long table, conservations flowing, with wine or beer for adults, Amy York said. I love living here, but I see the economy up here struggling for a long time, he said. Open & Shut is an ongoing series looking at the comings and goings of businesses in Southcentral Alaska. Section . You can exist here, spend time here with friends, and discuss things that are going on with the world.. Apr. Divots Golf is located at 4230 Old Seward Highway, where Aarons furniture store was previously located, and is part of a fast-growing, family-run chain from Washington state that started less than two years ago. The organizers of an Anchorage music festival that inadvertently led the city to displace homeless campers earlier in June have pledged to donate to the city's lead homelessness nonprofit. The recently opened Ghost Kitchen has multiple restaurants in one location at corner of Tudor Road and Wright Street. Hes spent his savings, which got a boost during the pandemic partly because he saved money on gas and other items. But it also opened a physical location in September, said its manager. Photographed on Wednesday, July 13. Stuart will soon head off to kindergarten, freeing up Clancey to run the store. Open & Shut: Anchorage gets a store catering to Alaska Native and rural There, they serve authentic Indian and Nepali cuisine. Were creating community around food, Amy York said. OPEN-AND-SHUT | English meaning - Cambridge Dictionary Everyone lately is ordering food for special events to make up for what they didnt do in the last year, he said. Its a really difficult decision and heartbreaking in some respects, because its been a labor of love, he said. Ghost Kitchen: This kitchen off Tudor Road east of the Seward Highway serves meals for takeout or delivery, and bills itself as multiple restaurants in one location.. (Bill Roth / ADN). Cold Stone Creamery opens an ice cream shop, and a pop-up Vietnamese restaurant closes, at least for now. One trial menu is K-Roll, with Korean rice rolls and ingredients such as tuna or beef, wrapped in seaweed, like sushi. Real-fruit smoothies, sandwiches and other items are also available. The auction house will hold a ribbon-cutting ceremony with the Anchorage Chamber of Commerce at its storage warehouse on Tuesday starting at 4 p.m., Aglietti said. DeMarban, Alex. Blarney Stone: McGinley's Pub in downtown has been shut down since the start of the pandemic. The shop at 2345 E. Fourth Ave. and the other stores in Alaska provide deliveries, rentals and equipment repair services. Sockeye Sundry co-owner Alexis Troutman inside the convenience store recently opened for business at 735 W. Fourth Ave. (Bill Roth / ADN). Im excited to get back into working because I love working., Sockeye Sundry co-owners Alexis Troutman and her husband Josh Troutman, right, and J.C. Durante recently opened a convenience store at 735 W. Fourth Ave. Photographed on Wednesday, May 19, 2021. Clancey said the showroom will look more like a boutique than a thrift store, with clothing and accessories thoughtfully displayed. I decided to visit, and I loved the weather, he said. (Bill Roth / ADN). On Wednesday, James installed hanging rods between handmade wooden racks. She said Food and Wine magazine recently named Uncle Leroy's the best coffee shop in Alaska. And some people are placing huge orders. Open and shut - Anchorage Daily News The business partners weighed options like expanding or relocating. Penny Royalty: Nessa Nouveau has a passion for upcycling improving and boosting the value of old items. The income helped her open the boutique. In our latest Open & Shut business roundup: Anchorage gets a boutique offering culinary classes and dining, an eclectic vintage shop in Spenard and a pasta takeout joint on the south side, while a downtown pizza restaurant closes after nine years. Brewerks brewery, photographed on Friday, Dec. 10, 2021 in Anchorage. Dishes include sweet and spicy dumplings, crispy Manchurian cauliflower florets, chicken tikka masala and chicken lollipops, winglets marinated overnight with 32 different spices, he said. Rage City Vintage: Two vendors of secondhand items opened this Spenard store after realizing that they and others needed more than market booths to showcase their work. Divots Golf: Golfers can practice their swings all winter in this simulated golfing studio in Midtown Anchorage. We also pride ourself on our top of the line Trade Shutter. Tourism to Alaska plunged and downtown emptied out. Drinks include turmeric latte and chais. Strong hopes to expand hours in the future, he said. Everyone cooks together around a large island, using gas stovetops and ovens. (Bill Roth / ADN). Author . The demand for rooms is strong, she said. The menagerie includes vintage clothing, art, mirrors, pillows, crystals, plants and the sickest graphic T-shirts in Anchorage, a press release said. It opened this spring. Smoothies might include coconut milk and pineapple. We want to lift up small business artists and vintage curators and give. The renovated building is also home to new businesses. Ghost Kitchen is like a brand-testing area, and if I see demand for it in Anchorage, it can become its own restaurant, Kim said. All rights reserved. (Bill Roth / ADN) Two years ago, knowing that Anchorage has a limited mead industry, he decided to capitalize on his experience and open Hive Mind Meadery. The self-described thrifter at heart, and former stay-at-home mom, said she came up with the idea for the business a couple of years ago. Jackson will move out of that location once we finish this new one, Hickel said. Its overnight roasting operation will move into The Writer's Block Bookstore and Cafe in Spenard. Spenard Grinds: This drive-thru coffee hut is a small part of the revival of Spenard, its owner said. Bigyan Kakshapati and his wife, Palbi, on July 1 opened Everest Restaurant at 3637 Old Seward Highway near the University Center. The store is open daily from 10 a.m. until 6 p.m. Sweet Caribou: This artisan dessert maker keeps growing. If you know of a business opening or closing in the area, send a note to reporter Alex DeMarban, with Open & Shut in the subject line. The new location, at 1021 W. Northern Lights Blvd. But business has gone well enough that in November, she moved to a commercial space at 2153 E. 88th Ave. Enjoli Strait, owner and chief quilter at Doodle Quilting Studio, works on a project on Friday, Dec. 10, 2021 in Anchorage. Theyre just waiting for you patiently, Tubbs said. About 20 partial and fulltime jobs ended with the closure, Woolston said. Ghost Kitchen: This kitchen off Tudor Road east of the Seward Highway serves meals for takeout or delivery, and bills itself as multiple restaurants in one location.. We have made ordering, measuring and fitting shutters. She buys breakable items from secondhand stores. He ran Frigid North for decades, with his wife, Judith, playing a key role. So will That Feeling Co., Cake Studio and Blue Market. Eide is the cafes sole employee. "It's a tricky thing," he said. Kim, a U.S. Army veteran, inspected restaurants at military facilities in the U.S. and in Korea, where hes originally from. It is in the former spacious housing of Tempura Kitchen at 3826 Spenard Road, recognizable for its log-cabin siding. An Asian grocery store and a coworking facility also get off the ground. The bookstore will serve up cups of Uncle Leroy's coffee. Things were improving this summer, after cruise ships returned to the region. As for the Office Lounge, which closed in 2017, the rotating bar is no more. Former Frigid North owner Tom McGrath takes a break from preparing items for auction at the electronic parts supply store on Friday, Dec. 10, 2021 in Anchorage. Open & Shut is an ongoing series looking at the comings and goings of businesses in Southcentral Alaska. The coffee beans are from Bema Coffee roasters. Lewis and other business partners have been with the pub since its first days about 15 years ago. 11 Apr 2023. If you know of a business opening or closing in the area, send a note to reporter Alex DeMarban at alex@adn.com with Open & Shut in the subject line. Often hyphenated if used before a noun. An individual might choose the five-minute Mood Swing. Groups can book the room for up to two hours at $300, the Off With Your Head option. It offers a quick, small alternative to the hospital setting, Lux said in a statement. Vb/Cycle: This South Anchorage cycling studio, at 160 W. 91st Ave., Suite C, closed on Friday after four years in business, the company said on a Facebook post. It has been hit pretty hard the last couple of years, Josh Troutman said. Sally Koppenberg and husband Jay Erickson always planned to retire this spring, Koppenberg said Monday. Rage City Vintage owners Mackenzie Tubbs, center, and Emma Hill, right, talk with a customer about her jacket during their stores grand opening in Spenard on Saturday, Dec. 10, 2022. Two vendors of secondhand items opened this Spenard store after realizing that they and others needed more than market booths to showcase their work. It opened in April in a strip mall at the corner of Dimond and Arctic boulevards. Open & Shut: Anchorage gets a chocolate tasting room, a reimagined Turkish restaurant and 2 gift stores; Open & Shut: Anchorage gets a chocolate tasting room, a reimagined Turkish restaurant and 2 gift stores. Amy Yorks sister, Annie Daniels, handles social media for the company. Customers also increasingly shopped online, and the pandemic hurt electronics production and supplies. Next door is Seams Like Home Quilt Shoppe, a fabrics and quilt store owned by her twin sister, Angelyn Starr. 5Open & Shut is an ongoing series looking at the comings and goings of businesses in Southcentral Alaska. The idea is to get kids and teens interacting with parents and off their phones, Marsch said. He runs the businesses with his son, Paul. You talk about things you used to make with your grandma. Ghost Kitchen is like a brand-testing area, and if I see demand for it in Anchorage, it can become its own restaurant, Kim said. They play on digital courses projected onto screens that reenact real-life courses, said Victoria Hofmann, an owner with her husband, Lawrence. Reach him at 907-257-4317 or alex@adn.com. I think just in the middle of everything going on around the world in general, I decided it was time to do something I always wanted to do, he said. Open & Shut: Anchorage gets a new vintage clothing store, a veterinary This kitchen off Tudor Road east of the Seward Highway serves meals for takeout or delivery, and bills itself as multiple restaurants in one location.. On Fridays and Saturdays, its also open late, from 10 p.m. until 3 a.m. He moved here several years ago to be with family. Photographed on Thursday, July 14. Maple Springs of Anchorage: The retirement and assisted living home opened recently. We have a lounge where people sip tea and talk, and then we pop on a record, Tubbs said. Macaron towers are displayed at Sweet Caribou in 2016. [Mooses Tooth plans to open new restaurant in South Anchorage at La Mexs current location]. "It's hard to turn people away when pets are in need," Mehlman said. An organic bakery in Wasilla closes. So Josh and Alexis Troutman and J.C. Durante decided to open a convenience store in the former barbershop at 735 W. Fourth Ave. Photographed on Wednesday, July 13. Kentucky Fried Chicken: The fast-food chain plans to open this summer in place of the former Sweet Basil Cafe along Northern Lights Boulevard. The business is closing after 42 years. With a staff of physicians, nurse practitioners and infusion nurses, its located at 510 W. Tudor Road, Suite 1, west of C Street. McGrath is handling the sale of final items at an online auction. Depending on customer demand, K-Roll might become a restaurant in the future, said Ken Kim, the head of the restaurant management group behind the Ghost Kitchen.